Monday, May 11, 2015

Recipe: lemon cranberry biscotti

Lemon Cranberry Biscotti 1 package white cake mix 1 cup flour 1/2 cup melted butter or margarine 2 eggs 1 teaspoon vanilla extract 3/4 cup dried sweetened cranberries, chopped 1/2 cup chopped nuts 2 tablespoons grated lemon rind Melted semi-sweet chocolate chips for dipping Preheat oven to 350 degrees F. Line 2 baking sheets with […]

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